Airfried Korean Chicken Bo-ssam 보쌈, 褓-

March 05, 2020

Natasha Hensel_Airfried Korean Chicken Bo-ssam 보쌈, 褓-

Author: Natasha Z Hensel (Hamama Friends group member, find the original post here!)

Prep: 10 min
Cook: 40 min
Makes:
4 servings

 

Enjoy each flavorful bite with your favorite combinations. 😜 Finally, include a fun combination of Spicy Daikon Radish & Hot Wasabi Mustard microgreens, which pair beautifully together. 


Ingredients:

- 1 Chicken breast
- 2 Tablespoons homemade Sriracha Mayo
- Butter lettuce, romaine, red leaf, or perilla leaves
- Kimchi, Sriracha mayo and gochujang as sides
- 1/2 Seed Quilt of Spicy Daikon Radish & Hot Wasabi Mustard HAMAMA microgreens

 

Instructions:

 

  1. Clean and pat dry boneless & skinless chicken breast, brush on half of the Sriracha mayo on one side.
  2. Put in air fryer (on foil) for 20 @400°F, flip over at 10 minutes and brush on the remaining mayo. Check for internal temp to reach 165°F. I flip one more time to develop the yummy crispy edges. Let rest for 5 minutes before slicing.
  3. Prep your favorite greens to use as wraps for each bite - butter lettuce, romaine, red leaf, perilla leaves are just some options.
  4. Trim your fresh microgreens, daikon & Wasabi are a great flavor combo. Sides of kimchi, Sriracha mayo and gochujang. 


Leave a comment


Also in Recipes

Vibrant Mediterranean Salad
Vibrant Mediterranean Salad

July 09, 2020

Take your Summer Salad game to the next level with this vibrant, colorful, and healthy Mediterranean Salad!

Read More

Hearty Vegan Breakfast Bowl
Hearty Vegan Breakfast Bowl

July 08, 2020

This Recipe is easy, delicious, and packed with protein to set you up right for the day! Let’s be real though - you’ll be craving this “breakfast” bowl any time of the day!  

Read More

Roasted Spaghetti Squash Bolognese
Roasted Spaghetti Squash Bolognese

July 06, 2020

Lighten up pasta night by swapping out your regular noodles for flavorful & healthy spaghetti squash!

Read More

Back to the top