Fall into Health Veggie Plate

Brassica vegetables broccoli broccoli microgreens carrot carrots cashews cucumber Energizing Kale Full Grown Veggies Go-to Lunches hearty broccoli microgreens kalamata olives Olives persian cucumber plant based Salads & Sides Salads and Sides Sides & Salads snack attack snacks vegan vegetables vegetarian veggies

October 16, 2020

Recipe: Fall into Health Veggie Plate

Author: Elle, Hamama Happiness Team Member

Prep Time: 5 Minutes

Cook Time: N/A

Makes: 1 plate

Fall weather is here! Which means flannels, cozy hoodies and comfort food! But that doesn’t mean you have to ditch your healthy habits just because the weather is cooling off! This ‘Fall into Health Veggie Plate’ is loaded with fresh, crisp veggies and lots of flavor! Makes the perfect go-to lunch and hits the spot when you’re having a snack attack!

Ingredients:

Hamama Microgreens
Baby carrots
Persian cucumber, sliced
Roasted, unsalted cashews
Kalamata olives
Broccoli florets

Instructions:

Slice up all your veggies and add in a square or two of your favorite Hamama microgreens
Add some spicy ranch dressing on the side for dipping if desired!

Enjoy!

Want to make this recipe?

GET YOUR STARTER KIT!

Comments will be approved before showing up.

Also in Recipes

30 minute meals Asian Cuisine Beef Bell Peppers Broccoli Carrots Chile Cilantro Easy Fenugreek Garlic Ginger Green Onion hamama friends Hamama greens hamama microgreens Main Dishes microgreens Quick Meals Rice Scallions Sesame Oil Sesame Seeds Soy Sauce Spicy Sriracha Sweet Tamari

Sesame Ginger Korean Beef with Broccoli

October 27, 2020

Bring the taste of Korean BBQ to your dinner table in less than 30 minutes!

broccoli broccoli florets broccoli microgreens cabbage carrots cashews coconut aminos dinner egg roll ginger green onion Hamama Green Onion Kit hearty broccoli microgreens Hot Wasabi Mustard Microgreens Low Carb Main Dish Main Dishes Main Meals nori komi furikake plant-based red cabbage red onion Salads & Sides Salads and Sides sesame oil sesame seeds Side Dish Side Dishes Sides & Salads Spicy Spicy Daikon Radish Microgreens spicy ranch vegan vegetarian

Spicy Vegan Egg Roll in a Bowl

October 23, 2020

Apple Quinoa Salad Butter Butternut Squash Butternut Squash Puree Dinner Fall Seafood Garam Masala Hamama Microgreens Healthy Microgreens Lemon Lemon Juice Main Dish Olive Oil Parsley Pepper Quinoa Salt Scallops Seafood Seared Seared Scallops Spices Summer Vegetarian

Seared Scallops with Apple Quinoa Salad & Butternut Squash Puree

October 21, 2020

Enjoy the taste of what's left of summer with scallops, a little refreshing salad and a nice fall feel of butternut squash puree! These combinations will have you ready for any season! 🍁🍃🌱

Follow

Back to the top