BBQ Chicken Cauliflower Crust Pizza

January 21, 2020

BBQ Chicken Cauliflower Crust Pizza

Author: Allie Riebe‎ (Hamama Team Happiness Member)

Prep: 30 min
Cook: 20 min
Makes:
 1 whole pie

 

To be honest, I love Hamama microgreens on any kind of pizza but one of my absolute favorites is this zippy BBQ chicken version! With smoky bacon, tart pineapple, sweet & sticky BBQ sauce, fresh cilantro & gooey cheese, this pizza will satisfy all of your taste buds without weighing you down!



Ingredients:

- Cauliflower pizza crust: homemade (Recipe from the Food Network) or store bought. You can also substitute for your favorite pizza crust!
- About 1/3 cup of lower sugar BBQ sauce 
- Red Onions- sliced thinly  -2 TBSP green onion for garnish)
- ⅓ cup of Carrot Shreds  
- 1 clove of fresh Garlic, crushed 
- ¼ cup of Fire Roasted Corn

- 1/4 cup of canned or fresh pineapple, diced 
- ½ cup of Cooked & diced chicken breast
- Shredded Mozzarella & Parmesan Cheese to taste - I add just a tad to mine
- Fresh jalapeno slices to taste

Garnishes after baking:
- Fresh cilantro
- Hamama microgreens (love the Zesty Mix with this)
- Green Onion
- Cooked Bacon, broken into small pieces- 2 strips


Instructions:

  1.  Bake your pizza crust according to instructions (My cauliflower crust needs to bake on both sides before adding toppings, then baked briefly again after adding)!
  2. Spread BBQ sauce & fresh minced garlic on your crust.
  3. Add your toppings! Cheese, red onion slices, carrot shreds, roasted corn, cooked chicken breast, pineapple, and fresh jalapenos
  4. Bake until toppings are hot & cheese is melted
  5. Load up with fresh cilantro, green onions, crumbled bacon, and your fave Hamama Microgreens!! You could totally throw on some fresh avocado slices too, mmm!


Leave a comment

Comments will be approved before showing up.


Also in Recipes

Vegan Sprouted Lentil Burgers
Vegan Sprouted Lentil Burgers

June 11, 2021

Sprouts, Microgreens & Burgers, oh my!!! Let's take a burger to the next level and add all the phases of the plant life to it. That’s one healthy burger!

Read More

Broiled Garlic Lemon Butter Lobster Tail with Vermicelli Salad & Chili Vinaigrette
Broiled Garlic Lemon Butter Lobster Tail with Vermicelli Salad & Chili Vinaigrette

June 04, 2021

Looking for a restaurant style dish? This Lobster Vermicelli Salad combo is to die for!

Read More

Microgreen Salsa
Microgreen Salsa

May 28, 2021

Dip your chips into this fresh, simple and delicious salsa!

Read More