Author: Carolyn Severin, Hamama Success Team Member

Prep Time: 10 minutes

Cook Time: 10 minutes

Makes: 4-6 servings

Looking for a unique & beautiful appetizer for your next get-together? This borage spread is perfect! It whips up in no time at all and is super tasty & refreshing. A garnish of our cucumbery borage microgreens gives it the ultimate burst of fresh flavor that’ll have everyone going back for more.

• 8 oz cream cheese, softened

• ¼ cup heavy cream

• 4 tsp red bell pepper, finely chopped

• ⅛ tsp garlic powder, add more if desired

• Baguette, sliced and toasted

• Olive oil, to drizzle on baguette slices

Garnish:

• Cucumbery borage microgreens

1. Preheat the oven to 375° F.
2. Slice your baguette, drizzle with olive oil and toast in the oven for about 5 minutes or until golden brown.  
3. While your baguette slices are toasting, add the remaining ingredients (less the garnish) into a small bowl. Mix until combined and creamy. Set aside.
4. To a serving tray, arrange the baguette slices. Layer your spread evenly onto each slice.
5. Garnish with fresh cucumbery borage microgreens and enjoy this delicious appetizer!