Recipe: Browned Butter Spaghetti Squash with Breaded Chicken and Garlic Greens
Author: Allie, Customer Happiness Manager
Prep Time: 20 Minutes
Cook Time: 35 Minutes
Makes: 4 Servings
Yay for squash season! One of my favorites is the spaghetti squash because it’s so versatile and it’s an awesome substitute for pasta! I wanted to make a recipe with cozy fall flavors, so I incorporated browned butter, fried sage leaves, toasted pecans, and aromatic garlic greens. The gluten-free breaded chicken on top perfectly rounds out this meal.