Author: Carolyn Severin, Hamama Success Team Member
Prep Time: 20 minutes
Cook Time: 10 minutes
Makes: 6-8 Servings
This dip is extra cheesy with a lovely mixture of gruyere, ricotta and parmesan cheeses. The harmonious flavors of fennel and onion caramelized in white wine are incredibly satisfying and decadent. Toast some baguette slices and take a dip into the ultimate appetizer for any gathering with friends and family!