Creamy Spinach & Mushroom Gnocchi

January 27, 2021

Creamy Spinach & Mushroom Gnocchi

Recipe: Creamy Spinach & Mushroom Gnocchi

Author: Carolyn Severin, Hamama Happiness Team Member

Prep Time:   10 Minutes

Cook Time:  20 Minutes 

Makes: 4-6 Servings

If you are looking for a top notch restaurant-style dinner, this Gnocchi dish is it! Enjoy the creamy potato texture mixed with white wine and delicious mushrooms and spinach! Yum!


  • Olive Oil 
  • 1 medium onion chopped
  • 12 ounces mushrooms chopped (I used Baby Bella Mushrooms)
  • 6 cloves garlic minced
  • 4 dashes Italian seasoning
  • 1 heaping teaspoon Dijon mustard
  • 1/3 cup dry white wine (I like using a dry Sav.)
  • 1 cup coconut cream (or milk/heavy cream)
  • 1 pound uncooked potato gnocchi
  • 1  handful baby spinach
  • 1/2 cup freshly grated parmesan cheese ( you could also substitute with a vegan parmesan or flour to thicken it)
  • Salt & pepper to taste
  • Fresh Microgreens for garnish


  1. Add the olive oil to a skillet on medium high heat. Add the onion and sauté for 5 minutes, until sauteed.. 
  2. Add the mushrooms, garlic, and Italian seasoning. Cook for another 5 minutes.
  3. Stir in the Dijon mustard and white wine. Let it simmer for a minute..
  4. Add the cream and gnocchi. Wait until it starts to simmer again, then cover the pan and reduce the heat to medium-low. Cook for 3 minutes.
  5. Stir in the spinach, cover the pan again, and cook for 3 minutes.
  6. Stir in the parmesan and season with salt & pepper. Garnish with the microgreens of your choice ( I chose Broccoli) and extra parmesan if you would like and enjoy! :)

Make this recipe today!

Leave a comment

Comments will be approved before showing up.

Also in Recipes

Caramelized Fennel and Onion Dip
Caramelized Fennel and Onion Dip

December 04, 2022

Dig into this cheesy Caramelized Fennel and Onion Dip with toasty baguette slices for the ultimate appetizer.

Read More

Creamy Fennel Risotto
Creamy Fennel Risotto

December 04, 2022

This creamy fennel risotto is the perfect side dish - It has the perfect texture with a flavorful hint of fennel in each bite!

Read More

Middle Eastern Style Roasted Brussels Sprouts
Middle Eastern Style Roasted Brussels Sprouts

December 04, 2022

These Brussels sprouts get slightly charred and extra crispy, pairing beautifully with a creamy, citrusy and herby tahini sauce.

Read More