Author: Wally Graeber (Hamama Team Happiness Member)
Prep: 15 minutes
Cook: 45 minutes
Makes: 8 servings
This tried-and-true glutenous favorite can be used in any recipe calling for seitan. I crisped mine up on the skillet and sprinkled with Hot Wasabi Mustard microgreens.
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This flavorful Cuban-inspired burrito bowl is the perfect plant-powered alternative to feed your Cuban cuisine cravings! Makes easy leftovers for lunches on-the go and dinner reboots!