Author: Carolyn Severin, Hamama Success Team Member

Prep Time: 10 minutes

Cook Time: 5 minutes

Makes: 4-6 Servings

Whether you plan to have a picnic outside with a loved one or entertain your friends and family, a charcuterie board is the perfect spread to offer! They are so visually stunning and will make any event feel special and fancy.  Charcuterie boards require little to no cooking, appeal to just about anyone’s taste buds, and provide you with a beautiful, delicious display to share! 

• Meats: Prosciutto & salami
• Cheeses: Brie, goat cheese, Herb de Provence Bellavitano
• Crackers: Simple Mills Organic Seed Crackers
• Nuts: Almonds, pecans & Brazil nuts
• Pitted Castelvetrano Olives
• Baguette, sliced and baked with oil
• Red Cherries
• Cherry tomatoes
• Grapes
• Hamama microgreens: Red cabbage

Tip! Change up the ingredients to create your own special charcuterie board!

1. Choose how large you want your board to be, depending on the amount of company you are serving.
2. Slice your baguette, drizzle olive oil on each piece and place in the oven at 375 degrees for about 5 minutes or until crispy and lightly browned on top.
3. Arrange the rest of your ingredients onto the board in a pretty display, however you like!
4. Serve with a spreading knife for the cheeses and enjoy this easy appetizer with your friends and family!