Recipe: Japanese Carrot & Ginger Dressing with Mixed Microgreens Salad
Author: Carolyn Severin, Hamama Happiness Team Member
Prep Time: 15 Minutes
Cook Time: 0 Minutes
Makes: 1 Serving
I always crave the “House Salad” you get at sushi restaurants. Not just because of the healthy greens but also because of the dressing! It’s nice to bring your favorite restaurant side dish to your home!! :D
Ingredients:
Mixed Salad Greens
Cilantro
Microgreens
Chickpeas
Onion
Beet
Dressing:
7 Ounces Carrots
1 Yellow Onion
2 Tbsp Fresh Ginger
1 Tbsp Cane Sugar
¼ Cup Braggs or Soy Sauce
¼ Cup Rice Vinegar
¼ Tsp Salt
Instructions:
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