Author: Carolyn Severin, Hamama Success Team Member
Prep Time: 25 minutes
Cook Time: 35 minutes
Makes: 4-6 Servings
If you’re a mushroom lover, this recipe is an absolute must-try! Morels are quite delicious and what better way to use them than in a lucious, flavorful and creamy soup?! Morels can be expensive, but they are totally worth every penny. You can find them online or at your local grocery store or even forage them yourself! Enjoy this light but cozy soup as the fall season starts to come in!