Recipe: Peachy Pesto Toast
Author: Kelly King Corbin, Hamama Grower
Prep Time: 15 Mins
Cook Time: 0 Mins
Makes: 2 Pieces
I can’t say that I’m quite ready for summer to end, so for now I’m savoring all of the remaining summer produce. Peaches are my favorites; I follow the Georgia Peach Truck stops here in Wisconsin so I can get tons of fresh Georgia Peaches towards the end of Summer! I am always looking for news ways to use them & I stumbled across Hamama grower Kelly King Corbin’s eye-catching Peach Toast! Here is a version inspired by her great idea (the pictures are hers!).
*TIPS* Put these toppings on Crostini for a tasty, beautiful, and bite-sized snack to share! You could even just toss these ingredients together over a bed of mixed greens/arugula, add some toasted pecans, and make a lovely end-of-summer salad!
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