Author: Allie, Hamama Success Manager
Prep Time: 10 minutes
Cook Time: 25 minutes
Makes: 2-4 servings
Try this light but totally satisfying & cozy salad that you can make in a cinch any day of the week. Utilize in-season ingredients, like acorn squash and kale, mix in crunchy toasted quinoa and nuts and top it off with maple vinaigrette for the best cozy fall flavors.
Tip: Roast a bunch of squash ahead of time so you can recreate this salad in even less time later on in the week!