Author: Carolyn Severin, Hamama Success Team Member
Prep Time: 15 minutes
Cook Time: 35 minutes
Makes: 6-8 servings
Any pie is a good pie I always say! Dessert pies, breakfast or dinner pies, you name it! This spinach pie is perfect for a quick meal on a busy weeknight or weekend. It’s a beautiful display with delicious ingredients. Each bite will have you wanting more and if you somehow don’t finish it all, it’s easy to store in your fridge or freezer for another time!