Thai Coconut Curry Shrimp Soup

February 19, 2021

Thai Coconut Curry Shrimp Soup

Recipe: Thai Coconut Curry Shrimp Soup

Author: Carolyn Severin, Hamama Happiness Team Member

Prep Time: 35 Minutes

Cook Time: 30 Minutes

Makes: 6-8 Servings

Β 

Enjoy the simplicity of this Thai Soup! You can easily swap out the protein to your liking [Tofu/seafood/meat]... No matter what you choose, the base of this soup is wonderful!

Ingredients:

  • 1 Tbsp Coconut Oil
  • 2 Tbsp fresh Ginger (minced)
  • 1 Stalk Lemongrass (minced)
  • 2 Tsp Red Curry Paste
  • 4 Cups Chicken Broth (or Vegetable)
  • 3 Tbsp Fish Sauce
  • 1 Tbsp Brown Sugar
  • 3 cans of Coconut Milk (13.5 oz)
  • Β½ Pound of Shiitake Mushrooms (sliced)
  • 1 Pound medium Shrimp
  • 2 Tbsp fresh Lime Juice
  • Salt and Pepper to taste
  • Garnish: Hamama Microgreens & Cilantro

Β 

Instructions:

  1. Heat the oil in a large pot over medium heat.
  2. Cook and stir the lemongrass, ginger and curry paste in the pot for about a minute.
  3. Stir the broth over the lemongrass, ginger and curry paste as well as the fish sauce and brown sugar and let simmer for 15 minutes.
  4. Stir in the mushrooms and coconut milk until tender.
  5. Add in the shrimp and cook for another 5 minutes.
  6. Once all is cooked and simmering, add in the lime juice, stir and serve.
  7. Add in salt and pepper to taste then garnish with cilantro and Hamama Microgreens!

Enjoy! :D

Make this recipe today!



Leave a comment

Comments will be approved before showing up.


Also in Recipes

Creamy Coconut, Banana & Honey Smoothie
Creamy Coconut, Banana & Honey Smoothie

May 20, 2022

Beat the heat with this cool & creamy coconut-banana-honey smoothie. It’ll make you think of the beach when you drink it!

Read More

Vegan Mexican Pizza
Vegan Mexican Pizza

May 20, 2022

You don’t have to go to that well-known β€œtaco” place to get your Mexican Pizza fix any more when you can make your very own healthier version at home!

Read More

Spicy Urad Moong Dal
Spicy Urad Moong Dal

May 18, 2022

This Indian Dal is a great comfort food for any night of the week or weekend with its incredibly fragrant flavors and simplicity!

Read More