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Recipe: Thai Peanut Ramen Noodle Soup with Clover Microgreens
Author: Carolyn Severin, Hamama Happiness Team Member
Prep Time: 10 Minutes
Cook Time:Β 20 Minutes
Makes: 4 Servings
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Itβs that time of year again! Another year in college perhaps or just starting fresh. All the excitement of meeting new people, learning all of your courses and enjoying freedom away from your parents! ;D While studying you want to make sure you are nourished and full of energy. Though food may be the last thing you may think of while at school, you may enjoy making a meal every now and then. For those times you do decide to cook for yourself, or maybe a friend or two in your dorm or in your apartment/house, you can make this easy 30 minute Thai Peanut Ramen Noodle Soup! Instead of going for just the plain old ramen packets, make it unique and full of flavor! ππ₯ππ±
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Ingredients:
Coconut Oil
1 Tbsp Thai Curry Paste
4 Cups Veggie Broth (Or Chicken, Beef Broth)
1 14oz can Coconut Milk (Or Cream)
β cup Peanut Butter
2 Tbsp Tamari, Braggs or Soy Sauce
1 Tbsp Agave
4 Garlic Cloves
2 Tsp minced Ginger
8 oz Ramen NoodlesΒ
Mushrooms of your choice (Baby Bella Mushrooms)
Firm Tofu (You can substitute with chicken, pork, etc)
1 Tsp Turmeric
Spinach
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Garnish:
Clover MicrogreensΒ
Jalapeno sliced
Cilantro
Chives
Salt and Pepper to taste
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Instructions:
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