Recipe: Walnut Garlic Greens Pesto

Author: Carolyn Severin, Hamama Happiness Team Member

Prep Time: 10 Minutes

Cook Time: 0 Minutes

Makes: 1 Cup

Pesto is so easy to make and only requires a few ingredients. The best part is that you can change up the flavors every time, using different combinations of nuts and fresh herbs! This one is extra special because it has our Garlic Greens in it. It is also dairy free, using nutritional yeast instead of cheese. This pesto is so delicious and healthy, you have to give it a try!

• 1/3 cup chopped garlic greens
• 1/2 cup walnuts
• 1/4 cup nutritional yeast
• 1/2 cup Hamama extra virgin olive oil
• 1 cup fresh basil
• 1/2-3/4 tsp salt
• 1 tsp lemon juice

1. Get out all of your ingredients.

2.  Add all of your ingredients to your food processor except the olive oil.

3. Blend together, adding the olive oil slowly until it is to the consistency you like.

4. When all is ready, you can place it in a container and store it in the fridge or eat right away! :)