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Meet Your Microgreens > Meet Spicy Daikon Radish
Our Spicy Daikon Radish Micros are perfect for adding spice to any meal! Great with Latin and Asian cuisines and for salads, sandwiches, & tacos.
Family: Brassicaceae
Peel Time: 4-5 Days
Grow Time: 7 Days
Flavor: Strong, peppery & spicy, much like it’s mature counterpart.
Appearance: These micros have large green leaves with white stems. They grow up fast, dense, and tall!
Nutritional Highlight: High concentrations of ascorbic acid, carotenoids, phylloquinone, and tocopherols.1Contain vitamins A, B, C, E, and K, they also deliver calcium iron, magnesium, phosphorus, potassium, and zinc.1
Recipes: Click here to get Spicy Daikon Radish recipe inspiration.
Growing Diary: Click here to take a growing journey with Hamama Spicy Daikon Radish Microgreens.