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A simple & delicious springtime soup you can make in under 30 minutes!
Level up your classic stuffing recipe with herbs, citrus, and microgreens! Make it gluten free so everyone can enjoy it at your next gathering :)
This elegant salad with freshly squeezed citrus dressing is satisfying, nutritious, crunchy, sweet, and tart!
This creamy carrot pasta is both sweet & savory and pairs beautifully with our NEW Hamama carrot microgreens!
Delight yourself with this easy 30 minute meal that you can make any day of the week! Each cozy bowlful is enriched with the carrot & pea flavors you know...
Make your tacos fun and extra flavorful with the sweet and spicy flavors of mango coleslaw, Jamaican jerk sauce & homegrown Hamama Garlic Greens. This combination is unbeatable!
New season, new pesto! Try this springtime twist with fresh pea microgreens and sweet peas!
This spring pea puree makes a delicious side dish and it even doubles as a sauce! It is light yet velvety and makes any dish restaurant-quality 👍
This tomato bruschetta has the perfect crunch and combination of flavors in one bite! The most perfect (and gorgeous) appetizer for any occasion!!
I love a good chowder, but even more so with seafood! This delicious medley of vegetables and seafood with a creamy, seafood broth makes this soup extra special!
Try out this simple roasted acron squash with extra buttery brown sage leaves, toasted pecans, parmesan cheese and our NEW Garlicky Chives Micro-herbs!
Browned butter, fried sage leaves, and Hamama’s fresh garlic chives are sure to make your potato side dish a total showstopper on the dinner table!