Nicaraguan Gallo Pinto (Rice & Beans)

Nicaraguan Gallo Pinto (Rice & Beans)

October 12, 2020

Have leftover rice & some beans? Whip up this authentic Gallo Pinto in no time and enjoy it alongside your breakfast, lunch or dinner!

Read More

Vegetarian Taco Salad with Chipotle Lime Crema

Vegetarian Taco Salad with Chipotle Lime Crema

October 09, 2020

Today we’re cooking up a spicy vegetarian taco salad featuring Energizing Kale microgreens with chipotle lime crema, roasted chickpeas, crispy tortilla strips and loads of flavor!

Read More

Huevos Rancheros

Huevos Rancheros

October 05, 2020

Try this hearty breakfast that’s loaded with flavors - it appeals to vegetarians and meat-eaters alike!

Read More

Carnitas (Mexican pulled pork) Tacos

Carnitas (Mexican pulled pork) Tacos

September 28, 2020

Pork Carnitas are the perfect balance of juicy and crispy with a bold flavor and they are super versatile - use in tacos, nachos, eggs and more! 

Read More


Vegan Tacos Al Carbon

Vegan Tacos Al Carbon

September 25, 2020

Are you having at-home cooking burnout? Let’s taco bout making a stay-at-home fiesta! Today we’re making vegan tacos al carbon with jackfruit! Get ready to dig into this festive Mexican inspired dish featuring Hamama Hearty Broccoli microgreens! 🌮

Read More

Enchiladas Rojas (Red Enchiladas)

Enchiladas Rojas (Red Enchiladas)

September 21, 2020

These red enchiladas are easy to make, totally customizable with your favorite fillings, and made with a super flavorful homemade enchilada sauce!

Read More

Vegetarian Jackfruit Taco Bowl

Vegetarian Jackfruit Taco Bowl

July 13, 2020

Have you tried Jackfruit before? This unique fruit makes an amazing meat substitute, as it mimics pulled chicken or pork in both flavor and texture, especially when you pair it with your favorite taco fixin’s!

Read More


Back to the top