10 Warming Winter Microgreen Soups
This winter soup compilation gives tribute to our creative HAMAMA microgreen growers who are feeding themselves, families and community with beautiful and nutritious meals each and every day.
In no particular order, here are 10 soups that you must have in your back pocket to nourish yourself and your community at your next gathering.
Author: Amy Davisson ( Find the original Instagram post here!)
Prep: 10 min
Cook: 45 min
Makes: 6 servings
Author: Debbie Sarafian Midcalf (Hamama Friends group member, find the original post here!)
Prep: 10 min
Cook: 25 min
Makes: 3 servings (Scaleable on Vegan Richa website)
Author: Emily Dykstra Martin (Hamama Friends group member, find the original post here!)
Prep: 15 min
Cook: 20 min
Makes: 4 servings
4) Microgreen Pesto Vegetable Soup
Author: Sarah from Well and Full
Prep: 10 minutes
Cook: 20 minutes
Makes: 3-4 servings
5) Tomato Clover Soup
Author: Kirsten Smith (Hamama Friends group member, find the original post here!)
Prep: 15 minutes
Cook: 1 hour
Makes: 4 servings
6) Fenugreek Lamb Stew
Author: Sophak Op (Hamama Friends group member, find the original post here!)
Prep: 20 minutes
Cook: 3 hours
Makes: 4 servings
7) Carrot & Fennel Soup
Author: Jen Auschwitz (Hamama Friends group member, find the original post here!)
Prep: 10 minutes
Cook: 35 minutes
Makes: 4 servings
8) Micro Kale & Cabbage Soup
Author: Judy Pulver Segina (Hamama Friends group member, find the original post here!)
Prep: 40 minutes
Cook: 45 minutes
Makes: 6-8 servings
9) Micro Red Cabbage Gazpacho
Author: Anita Kyle Thomas (Hamama Friends group member, find the original post here!)
Prep: 10 minutes
Cook: 10 minutes
Makes: 2 servings
10) Kale Microgreen Potato Soup
Author: Jessi Link (Hamama Friends group member, find the original post here!)
Prep: 15 min
Cook: 1 hour
Makes: 4 servings
Camille is the Co-Founder of HAMAMA. She loves sharing recipes and growing tips and tricks with the HAMAMA community!
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