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Try this hearty breakfast that’s loaded with flavors - it appeals to vegetarians and meat-eaters alike!
A simple & delicious springtime soup you can make in under 30 minutes!
This veggie-packed soup will keep you warm, cozy, and satisfied for hours! Make a big batch and enjoy it all week long.
Level up your classic stuffing recipe with herbs, citrus, and microgreens! Make it gluten free so everyone can enjoy it at your next gathering :)
This creamy carrot pasta is both sweet & savory and pairs beautifully with our NEW Hamama carrot microgreens!
This rich and creamy, silky smooth bisque is perfect for that last frost before summer hits!
Make your tacos fun and extra flavorful with the sweet and spicy flavors of mango coleslaw, Jamaican jerk sauce & homegrown Hamama Garlic Greens. This combination is unbeatable!
New season, new pesto! Try this springtime twist with fresh pea microgreens and sweet peas!
This spring pea puree makes a delicious side dish and it even doubles as a sauce! It is light yet velvety and makes any dish restaurant-quality 👍
This tomato bruschetta has the perfect crunch and combination of flavors in one bite! The most perfect (and gorgeous) appetizer for any occasion!!
If you want to try something new, this savory breakfast from Turkey is an absolute must-try!
Change up your taco game with these incredibly flavorful Korean-style short rib tacos and all the best toppings!
